Peanut Butter Fudge
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December 24, 2008, 4:18 pm
Filed under: Kitchen Magic
Filed under: Kitchen Magic
I usually make a batch of this with a batch of regular chocolate fudge and layer one on top of the other!
1 lb box of powdered sugar
1/2 cup milk
1 C Peanut Butter (not crunchy)
1 jar marshmellow cream
Combine sugar with milk in saucepan. Bring to a boil over medium heat. Boil for just under 3 minutes, while stirring constantly. Remove from heat.
Add peanut butter and marshmellow cream. Stir until mixed thoroughly and pour into an 8×8 dish. Chill in refrigerator until set.
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